ECOLOGICAL FOOTPRINT AT FORT
To live a complete experience in the Baix Emporda can not fail to enjoy the Km 0 restaurant that Lola Puig formed more than 10 years ago.
Teacher and founder of the Km 0 culinary movement and the philosophy of Slow food in Spain, Lola Puig offers a place where you can stop, savor and enjoy local products in a place full of history.
In an atmosphere that invites to relax, the diner can enjoy in the restaurant a gastronomic experience, in which the care and respect in the elaboration of each and every one of the dishes is one of its signs of identity.
The breakfast, which offers fresh fruit, fresh juices, cold meats and local cheeses, homemade pastries and bread and a selection of natural infusions prepared according to your taste and mood is the perfect way to start the day and load up with energy , To live intensely everything that offers the Baix Empordà.
In the Fort, we invite you to be seduced by the flavors of traditional cuisine and by the attentive and exquisite treatment of the Fort’s team, a real luxury and enjoyment for the senses that will undoubtedly be one of the most remembered experiences of your Stay with us.